Turkish coffee is a method of preparing unfiltered coffee. Roasted and then finely ground coffee beans are simmered (not boiled) in a pot (cezve), optionally with sugar, and served in a cup where the grounds are allowed to settle. At present, it is found in the Eastern Europe, North Africa, the Caucasus, the Balkans, and […]
Istanbul, a city that straddles two continents, is a melting pot of history, culture, and commerce. Renowned for its stunning architecture, rich history, and vibrant atmosphere, Istanbul also boasts some of the most enchanting markets in the world. For avid shoppers, these markets are a paradise, offering a diverse array of goods, from exquisite handcrafted […]
Baklava is a rich, sweet pastry featured in many cuisines of the former Ottoman countries. It is a pastry made of layers of phyllo dough filled with chopped walnuts or pistachios and sweetened with syrup or honey. Turkish Baklava Making Workshop. If you want to join our lessons, pls contact 00905442201022or info@afiyetolsunistanbul.com https://afiyetolsunistanbul.com/turkish-baklava-making-workshop/ Photo @cetinkkoc